Chilli Fleur de Sel 5 kg

Chilli flavoured Fleur de Sel

Chilli Fleur de Sel combines the delicate, friable texture of Fleur de Sel crystals with the distinctive spicy character of chilli.

It is particularly suitable as a finishing salt, added directly to dishes at the end of preparation to provide both salinity and a spicy aromatic note.

How to use Chilli Fleur de Sel

• Pizza and focaccia
• Pasta and first courses
• Grilled meat
• Fish
• Vegetables
• Potatoes
• Bruschetta
• Mediterranean and spicy dishes

5 kg professional value size

The 5 kg pack is designed for frequent users and professional kitchens requiring a larger supply.

• Ideal for restaurants and pizzerias
• Suitable for chefs and professional kitchens
• Perfect for delicatessens and catering
• Practical for higher-volume consumption
• Reduces the need to purchase multiple smaller packs
• Convenient for customers who want to stock up

A practical solution combining quality, convenience and value for both food professionals and frequent home users.