Discover one of the most precious products of the Trapani Salt Pans through a unique tasting experience dedicated to Fleur de Sel.

At Saline Culcasi, in Nubia, you can taste our natural Fleur de Sel and its different flavored varieties, accompanied by local bread and organic extra virgin olive oil.

A delightful journey through authentic Sicilian flavors, lasting approximately 15 minutes, designed to introduce you to the tastes of the salt pans and the traditions behind the artisanal production of sea salt.

The tasting experience is completely free.

Fleur de Sel, also known as sea salt flakes, is one of the finest products of the salt pans. It consists of delicate, light and flaky crystals that naturally form on the surface of the salt evaporation ponds and are carefully harvested by hand.

Its unique texture and delicate flavor make it an exceptional finishing salt, perfect for enhancing dishes without overpowering their natural taste. During the tasting, you can enjoy it in the simplest and most traditional way: on fresh local bread with our organic extra virgin olive oil.

You will also have the opportunity to discover our different varieties of flavored Fleur de Sel: Red Garlic from Nubia, orange, lemon, black olives, oregano, chili pepper, four-pepper blend, rosemary and thyme.

Depending on availability, you may also taste our flavored extra virgin olive oils, including lemon, orange, chili pepper, rosemary, and lemon and oregano, discovering delicious combinations with Fleur de Sel.

The experience also includes a tasting of our unrefined sea salt for cooking, allowing you to explore the differences in texture, consistency and saltiness compared to Fleur de Sel.

A member of the Saline Culcasi staff will guide you through the tasting, explaining the characteristics of the different types of salt and the main stages of traditional salt production, from the natural formation of salt crystals in the evaporation ponds to their harvesting.

What's included in the tasting experience:
• Local bread for tasting.
• Our own organic extra virgin olive oil.
• Tasting of our flavored extra virgin olive oils, subject to availability.
• Tasting of natural Fleur de Sel.
• Tasting of different flavored Fleur de Sel varieties.
• Tasting of our unrefined sea salt for cooking.
• An introduction to the characteristics of different salts and the traditional artisanal production process.

The tasting lasts approximately 15 minutes and takes place at Saline Culcasi, Via Chiusa, Nubia (Trapani), Sicily.

A simple and authentic experience to discover the flavors, aromas and traditions of Sicily, right where our sea salt is naturally produced.

Come and visit us to discover the authentic taste of Saline Culcasi.