Orange-Infused Extra Virgin Olive Oil 250 ml – From the Trapani Salt Pans

This orange-infused EVOO is crafted in Sicily, from olive groves surrounding the historic Saline Culcasi of Nubia (Trapani), where sea, sun and wind create a unique microclimate. The vibrant citrus notes of orange meet the smoothness of Sicilian extra virgin olive oil, creating a fresh and natural condiment.

Why you’ll love it

• Territory in a bottle: olives grown around the Saline Culcasi, nurtured by sea breezes and fertile soils.
• Authentic aroma: naturally infused with orange, no artificial flavourings.
• Citrus flavour: fresh and fragrant notes in perfect balance.
• Practical format: premium 250 ml glass bottle, ideal for everyday use.

A condiment that brings the light and fragrance of Sicily to your kitchen.

Suggested pairings

• Fresh salads and grilled vegetables.
• Fish dishes and white meats.
• Bruschette, focaccia and light pizzas.
• Rustic desserts and creative preparations.

How to use

Use raw to preserve the citrus aroma. Add at the end of cooking for a fresh and fragrant Mediterranean touch.

Features

• 100% Sicilian Extra Virgin Olive Oil.
• Naturally infused with orange.
• Artisanal production linked to the Trapani Salt Pans territory.

Technical sheet

Place & authenticity

The connection with Saline Culcasi goes beyond geography: the marine microclimate and local tradition create an oil that brings the essence of Sicily in every drop.

Bring Sicily to your table: add our Orange-Infused EVOO to your basket and transform every recipe with a citrus and Mediterranean aroma.
Order now and enjoy the true essence of our land at home.