Curiosity

Curiosity

Salt and its processing hold peculiarities and secrets that deserve to be known by everyone. Just as the Salt Pans and the entire ecosystem that revolves around them deserve it. That's why we have dedicated a special section to all this with all the most interesting and original news.

The incredible Pink Flamingo at the Trapani Salt Pans

Pink flamingos in Sicily are often sighted near coastal wetlands and river estuaries.

The birth of the Trapani Salt Pans: the story of a landscape forged by man

The history of the Trapani salt pans develops and continues to live along two millennia of history of this corner of Sicilian territory.

Watching the sunset on the salt pans of Trapani: 4 reasons not to miss it

Sicily offers travellers a concentration of beauty and pleasure among the most satisfying.

The windmills of the Trapani salt pans: what are they for?

The windmills stand out imposingly among the salt pans in the panorama of the Trapani salt pans.

History of salt, the white gold between cooking, trade and superstition

The history of man and the history of salt have always been linked by a single red thread.

Sea Salt in the kitchen: how to use it best

A fundamental ingredient in cuisines around the world, salt is an exceptional flavor enhancer.

Sea salt: difference between whole salt, iodized salt and fleur de sel

Sea salt is naturally derived from the evaporation of seawater in salt pans.

Sunset in Trapani: the most beautiful places to admire the sea

If you have been visiting Western Sicily, or are planning your travel itinerary for this beautiful destination, you will surely have wondered where to watch the sunset in Trapani and what are the best panoramic points to admire the spectacle of Sicilian colors.

Trapani PGI Salt and Slow Food Presidium

Trapani sea salt comes from the “cultivation” and collection of salt from the salt pans scattered along the western coast of Sicily, in the area between the municipalities of Trapani, Paceco and Marsala.
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